Description
The Culinary Box: A Journey of Italian Flavor
Transform your kitchen into an authentic trattoria with this premium collection. We have hand-picked each ingredient to ensure a perfect harmony of textures and aromas.
Maccheroncini di Campofilone (2 Packs): The jewel of Italian egg pasta. These incredibly fine, hand-crafted strands are a Protected Geographical Indication specialty, famous for their ability to absorb sauces and melt in your mouth.
Mutti Tomato Sauce (2 Jars): From the world’s most renowned tomato masters, this sauce is crafted using only sun-ripened, 100 percent Italian tomatoes, offering a vibrant, fresh-off-the-vine taste.
Rosso Piceno Superiore (1 Bottle): A bold, ruby-red wine from the hills of the Piceno area. Its notes of red fruits and slight spiciness provide the ideal structural balance to the silkiness of the Maccheroncini.
The Gourmet Cookbook: A handy guide filled with secret tips and creative recipes to help you master the art of the Italian Primo Piatto.
Product Specifications and Safety
To ensure you enjoy your meal with peace of mind, here are the technical details.
Nutritional Values (Average per 100g of Pasta)
Energy: 370 kcal or 1560 kJ
Fats: 5.2 grams
of which Saturated: 1.6 grams
Carbohydrates: 65.0 grams
of which Sugars: 2.5 grams
Proteins: 15.0 grams
Salt: 0.15 grams
Allergens
Contains: Wheat (Gluten) and Eggs.
Wine: Contains Sulphites.
Traces: May contain traces of soy or mustard depending on the specific facility batch.
ESG Matrix (Mobile-Friendly)
1. Environmental Pillar
Focus Area: Sustainable Agriculture and Packaging
Commitment and Actions:
100 percent recyclable packaging materials (glass jars, paper cookbook, cardboard box).
Sourcing tomatoes and grapes from regional farms utilizing low-impact, water-efficient irrigation.
Reduction of carbon footprint by centralizing supply chains within the Marche and Emilia-Romagna regions.
2. Social Pillar
Focus Area: Cultural Heritage and Fair Labor
Commitment and Actions:
Preserving culinary traditions by supporting local artisans certified under Protected Geographical Indication schemes.
Strict enforcement of ethical labor standards, fair wages, and safe working conditions across all regional suppliers.
Clear, transparent allergen labeling to safeguard consumer health and dietary needs.
3. Governance Pillar
Focus Area: Quality Assurance and Traceability
Commitment and Actions:
Full traceability of ingredients from farm to the final box.
Rigorous quality control protocols compliant with European food safety standards.
Commitment to anti-corruption and transparent marketing practices regarding product origins.
