Cinabro wine

Cinabro is one of the most important wines of the company Le Caniette, located in one of the most beautiful areas in the province of Ascoli Piceno.

Cinabro is a red wine vinified with the local Bordò (also known as Grenache in other parts of Italy).

A still red, Cinabro is aged in barrique for 30 months, with another 6 months spent in bottle. It has a brilliant ruby red color, with hints of red fruits and delicate spices.

The palate is intense, persistent and mineral: at the table you can then combine it with dishes with intense and elaborate aromas, with meats and mature cheeses.

Excellent fixed acidity, right sugar and alcohol content for this Rosso IGT Marche that maintains all the aromas and aromas even over time.

Each year about 1,000 bottles are produced.

This indicates the niche production and the high quality that the company aims to achieve.

Given the niche production and the high quality of this wine, it is necessary to book it through the company mail before completing the order.